Tacos with meat and vegetables

• Fry minced meat (beef or chicken) in vegetable oil together with half of finely chopped onion until tender.
• Finely chop tomatoes, cucumbers, lettuce, add the remaining onion. Stir together with herbs, add salt and pepper.
• Place the tortillas on a baking sheet and heat for 3-4 minutes.
• Fill the warmed-up tortillas with minced meat, beans, top with salad.

The main ingredients of this recipe are meat and tortillas, you can add and change all the other ingredients as you like.